Sunday, October 30, 2011

beefy tater tot casserole

I hope this to be a family favorite one day...

Ingredients-
1 lbs. ground beef
1 can (10.75 ounces) cream of chicken condensed soup
1 can (10.75 ounces) cream of mushroom condensed soup
1 1/2 cups of milk or sour cream or mixture of the two
1 package of (2 lbs) tater tots
1/4 lbs. each of cheddar and monetary jack cheese

Instructions-
preheat oven to 375
brown ground beef and drain
add soup and milk, mix together
in a 9x13 inch baking dish, arrange tater tots in a single layer on bottom
pour mixture over the top, spreading evenly over tater tots
sprinkle cheese on top
bake for 15 or 30 minutes

This is comfort food.